Adelsheim Vineyard is a historic family winery and one of Oregon’s founding producers, established by David and Ginny Adelsheim in the early 1970s with a vision to make world-class cool-climate wines in the Chehalem Mountains of the Willamette Valley. As the first winery in the Chehalem Mountains AVA, Adelsheim has helped shape Oregon’s wine legacy with estate Pinot Noir, Chardonnay and other expressive varietals. Known for sustainable stewardship and benchmark wines that reflect diverse soils and elevations, the winery continues its legacy of quality and innovation.

Join us 27 floors above the city for an evening with Adelsheim Vineyard.

Reserve your seat for an unforgettable evening, curated by Chef Mark Vuckovich, pairing the elegant and world-renowned wines of Willamette Valley with an exquisite five-course dinner.

6:30 PM: Reception
7:00 PM: Dinner

TICKETS: $150 per person
21 and over.