Chehalem Wines traces its roots to vineyard plantings in the early 1980s, becoming a defining producer in Oregon’s Willamette Valley. Founded by Harry Peterson-Nedry and later joined by Bill Stoller, the winery has built a reputation for thoughtful, terroir-driven wines sourced from legacy sites like Ridgecrest, Corral Creek, Stoller and its Chehalem Estate Vineyard. Known for elegant Pinot Noir, expressive white varietals, and a deep connection to land and sustainable practices, Chehalem reflects the diversity and spirit of the Chehalem Mountains AVA.

Join us 27 floors above the city for an evening with Chehalem Winery.

Reserve your seat for an unforgettable evening, curated by Chef Mark Vuckovich, pairing the elegant and world-renowned wines of Willamette Valley with an exquisite five-course dinner.

6:30 PM: Reception
7:00 PM: Dinner

TICKETS: $150 per person
21 and over.